Maitake: The dancing mushroom that supports immunity and blood sugar 🕺🍄
Grifola frondosa — grows in huge overlapping shelves at the base of trees.
Called “hen of the woods” but tastes like buttery chicken. Packed with beta-glucans that boost immunity and help regulate blood sugar.
Traditional Japanese name “maitake” = dancing mushroom, because people danced with joy when they found it.
Tried Maitake? Favorite way to cook it?
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